RESTRA feature
Restaurant Table Management
RESTRA includes table management for dine-in operations, with table activity connected to ordering, kitchen status, and billing workflows.
One platform.
Every module works together — order, kitchen, stock, bill, and report as one connected flow.
Dine-in operations in one flow
Restaurant staff can use table activity as part of the wider order lifecycle, from a customer's order at the table through kitchen preparation and billing.
- Dine-in order workflows
- Table occupancy and activity visibility
- Table-linked orders from QR ordering and staff
- Connected order and billing context
Managing busy floors
During peak hours staff need to know which tables are occupied, which orders are still preparing, and which bills are open. RESTRA keeps that state visible and connected so service stays fast.
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Related features
Restaurant POS System
RESTRA's point-of-sale workflow brings restaurant sales and billing into the same system as orders, kitchen preparation, inventory, and operational reporting.
Learn moreRestaurant Billing and Invoicing Software
RESTRA turns restaurant orders into accurate bills in seconds. Billing is connected to the order flow, so the totals customers see always match what was ordered and served.
Learn moreRestaurant Order Management
RESTRA gives restaurant teams one screen for every order — dine-in, takeaway, or delivery — with live status from the moment the order is placed until it is served.
Learn moreRestaurant Inventory Management
RESTRA helps restaurant teams monitor ingredients, record stock movement, and identify low-stock items before service is affected.
Learn moreRESTRA
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